DCS RDU-305-N Range 30", 5 Burner, Natural Gas

  • Brand: DCS
  • Item: RDU305N
discontinued

Need help finding a replacement?

John Carey
About the DCS RDU305N
  • 5 Sealed Burners
  • 4.0 cu. ft. Self-Clean Convection Oven
  • Full Extension Telescopic Racks
Brand:
Series:
Professional
Style:
Freestanding
Width:
29 7/8"
Height:
35 3/4"
Depth:
30 1/4"
Capacity:
4 Cu. Ft.
Burners:
5
Convection:
Yes
Self Clean:
Yes
Griddle:
No
Grill:
No
Fuel Type:
Dual Fuel
Volts:
240/208 Volts
Amps:
30
DCS by Fisher and Paykel
What do you get when you match style with performance? A kitchen to die for! DCS appliances have a long and proud history of making top quality, commercial grade kitchen appliances for professional chefs and, more recently, for home chefs too. The result is brilliantly engineered appliances that deliver elegance, durability, performance and a high degree of functionality - just the ingredients that today's chef demands! Not only are DCS appliances the real deal, they also make a bold statement in your kitchen. Their polished metal, hand-crafted design creates an air of quiet strength and confidence, backed up by precise controls that keep you in charge of every aspect of your kitchen - from food storage and preparation, right through to clean-up. DCS appliances. Proof that you don't need to be a chef in order to cook like one.

DCS Ranges
DCS ranges enable you to cook world class meals every time. The key is a set of hand-built ranges powerful enough to reach high temperatures quickly, sealing in flavor, and precise enough to maintain the exact temperature needed for as long as required. Add to that a generous set of features, coupled with simple, easy to use controls, and you have ranges that can meet the demands of North America's busiest and most exacting chefs.

DCS ranges are a study in well thought-out design and restaurant-grade features. Patented Dual Flow Burners allow you to fire up a fierce heat in an instant - and just as quickly turn it down to the gentlest of flames.

All main ovens incorporate a full extension telescopic racking system that make placing and removing food from the oven quick, simple and safe, while the all-stop hinge allows you to open the oven door as little or as much as you want. Illuminated halos indicate at a glance whether your oven or griddle is preheating or has reached temperature, while the Forced Air Cooling System reduces the external temperature of the oven surface.
Key Features
Sealed Dual Flow Burners
  • The 17,500 BTU burner boils faster, yet you can also gently simmer chocolate on any burner at 140 degrees.
Easy to Clean
  • Sealed burners and an encapsulated cooking surface, coupled with a beadblasted finish, make the cooking surface easy to clean. Removable side racks make the oven space easier to clean too.
More Features
  • Natural and LP Gas Models Available
  • 5 Sealed, Dual Flow Gas Burners
  • Convection, Concealed Element Oven
  • Full-Extension Telescopic Racking
  • Self-Cleaning
  • Island Trim Included
Specifications
Design
Number of Burners:  
5
Grill:  
No
Griddle:  
No
Island Trim:  
Ships Standard
Burner Type:  
Sealed, Dual Flow
Fuel Type:  
Natural Gas
Range Type:  
Dual-Fuel (Gas Cooktop / Electric Oven)
Burner Performance
Burner 1:  
17,500 max BTU
Burner 3:  
17,500 max BTU
140-Degree Simmer:  
On all 5 burners
Burner 2:  
17,500 max BTU
Burner 4:  
12,500 max BTU
Burner 5:  
12,500 max BTU
Product Information
Brand
DCS
Model
RDU305N
MPN
RDU-305-N
UPC
780405709110
Dimensions
Depth with handle:  
30 1/4"
Depth:  
27 1/2"
Width:  
29 7/8"
Height:  
35 3/4" - 36 3/4"
Oven Features
Broiler Pan Included
Yes
Proof Mode
No
Primary Oven Capacity
4 Cu. Ft.
Racks
3
Removable Door
Yes
Interior Oven Light
Yes
Temperature Probe
No
Oven Control Type
Knobs
Digital Temperature Display
No
Timer
No
Convection
Yes
Self-Cleaning
Yes
Delay Bake
No
Proofing
No
Sabbath Mode
No
Broiler Element Location
Top
Optional Accessories
Wall Mount Low Backguard:  
BGRU1230
Wall Mount Full Backguard:  
BGRU3030
Griddle Plate:  
RGP
Wok Pan (Requires Wok Ring):  
CW20
Wok Ring:  
WRS
Capacity
Number of Burners
5
Burner Output
Burner 1 Output
17500
Burner 2 Output
12500
Set 1 QTY
3
Set 1 Output
17500
Set 2 QTY
2
Set 2 Output
12500
Gas and Power Requirements
Natural Gas Pressure:  
6" to 9" W.C.
Gas Requirements:  
1/2 NPT, minimum 5/8" diameter flex line
Power Requirements:  
120/240 V 60 Hz, 4 wire, 30 amp circuit
Electric Convection Oven
Concealed Element:  
Yes
Convection Oven:  
Yes
Racking:  
Full Extension Telescopic
Self Cleaning:  
Yes
Oven Capacity:  
4.0 cu. ft.
Bake Oven Wattage:  
3,500 W
Broil Oven Wattage:  
4,000 W
Oven Racks/Shelf Positions:  
3/5
GTIN
Specifications:
Series
Professional
Dimensions
Height
35 3/4 Inch
Depth
30 1/4 Inch
Width
29 7/8 Inch
Cooktop Features
Burners / Elements
5
Cooktop Control Type
Knobs
Downdraft Ventilation
No
Modules Required
No
Grill
No
Griddle
No
Appearance
Fuel Type
Dual Fuel
Style
Freestanding
Color
Stainless Steel
Cooktop
Sealed Burner
Continuous Grates
Yes
Stainless Steel Handle
Yes
Viewing Window
Yes
Drawer
None
Clock
No
Technical Details
Star-K Certified
No
ADA Compliant
No
Ignition Type
Electronic
Oven Wattage
4,000
LP Conversion
No
Amps
30
Voltage
240/208 Volts
General
Manufacturer
DCS
Need Assistance?
Live Chat
Live Chat

Our experts are online to answer all your questions

Live Chat
Learning Center
Learning Center

Need a few things cleared up? Check out our Learning Center section.

Appliance Reviews
Questions and answers
Questions & Answers

Come find the answers to our questions and queries you have

Appliance Reviews
Have a question? Chat with us!