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Frequently Bought Together
2 Item(s)
About the Viking DDOE301SS
- 30" Double Electric Wall Oven with 4.3 cu. ft. TruConvec Convection Upper Oven
- Self Clean
- 10-Pass Broiler
- Concealed Bake Element and Digital Display: Stainless Steel
Brand:
Oven Style:
Double
Convection:
Both
Self Clean:
Both
Color:
Stainless Steel
Width:
30"
Height:
51 3/8"
Cutout Width:
28 1/2"
Cutout Height:
50 5/8"
Fuel Type:
Electric
Volts:
240/208 Volts
Amps:
50
A New Premium Line For A New Market
Viking Range Corporation has become an icon. As the creator of professional performance for the home, their brand identity is tied to the ultra-premium market. When consumers imagine their dream kitchen, they undoubtley picture the bold, heavy-duty Professional appliances. That is brand identity. And that is brand strength.
But Viking also wants to tap into the much larger premium market. So how does Viking enter that arena without taking the entire Viking brand down-market?
The new Viking Designer Series creates the opportunity to effectively compete in the premium market, with the freedom to adapt their brand identity to suit the premium consumer: slightly younger, slightly less affluent but still appreciates the aura and performance of Viking.
Viking Designer offers Viking performance with subtle, contemporary styling and standard sizes. More importantly, it presents lower price points without diluting the premier image of the Viking brand. The new Viking Designer Series makes sense in today's economy.
The Designer Series built-in electric 30" wide double oven combines professional cooking power with unique design and styling. A digital clock/timer provides time-of-day and numerous timed cooking functions. The self-cleaning electric ovens offer multiple conventional and convection settings (upper oven only on double ovens) including TruConvec cooking.
Key Features
Commercial-Type Cooking Power
- Large oven cavity makes room for all your cooking needs.
- Two speed convection system provides maximum airflow throughout the oven cavity for excellent cooking results.
- Concealed 6-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures.
- Each oven has five porcelain-coated rack positions and comes standard with three oven racks.
- Halogen lighting makes it easy to see inside.
- 10-pass broiler with heat reflector directs heat directly into the food for quicker results.
- High performance cooking modes.
- TruConvec Convection Cooking
- Convection Roast
- Convection Bake
- Convection Broil
- Conventional Bake
- Three-Level Conventional Broil (Convection Features In Top Oven Only)
- Set the oven to begin cooking up to 12 hours later and shut off when cooking time is complete with the Timed Bake feature.
- Heavy-duty broiler pan and tray provide better broiling performance.
- Self-clean feature on all ovens.
Easy Operation and Cleanup
- Self-clean oven setting with indicator light.
- Ergonomically designed handle for superior feel.
- High-density insulation contains heat within the oven cavity for maximum energy savings and performance.
- Even during high-temperature self-cleaning.
- Durable control knobs made of solid stainless steel.
- Soft-touch, slip-proof rubber grips for easy handling.
Finish Options
- Available in Stainless Steel (SS), Black (BK), and White (WH).
Optional Accessories
- TruGlide Rack - TDEO30
- Hearth Stone - OHS18
- V-Rack and Drip Pan - CVD
- Broiler Pan and Tray - BPT
- Broiler Pan Rack - BPR
Warranty Highlights
- One-year full - complete unit.
- Lifetime limited - stainless steel exterior.
- Ten-year limited - porcelain oven.
- Five-year limited - heating elements.
- Ninety-day limited - cosmetic parts such as glass, painted items, and decorative items.
- Warranty valid on Viking products shipped within the United States and Canada.
- Available at Designer Appliances.
- www.designerappliances.com
Specifications
Oven Features
Upper Racks
3
Lower Racks
3
Proofing
No
Removable Door
No
Sabbath Mode
Yes
Temperature Probe
Yes
Timer
Yes
Upper Capacity
4.3 cu. ft.
Lower Capacity
4.3 cu. ft.
Convection
Both
Self-Cleaning
Both
Control Type
Digital and Knobs
Broiler Element Location
Top
Delay Bake
Yes
Digital Temperature Display
No
Interior Oven Light
Yes
Oven Functions
Convection Broil
Yes
Hi Broil
Yes
Med Broil
Yes
Low Broil
Yes
Convection Dehydrate
Yes
Convection Defrost
Yes
Convection Bake
Yes
TruConvec Convection Cook
Yes
Convection Roast
Yes
Others
Electrical Requirements
4-wire ground, 240 VAC, 50 amp electrical connection. Unit is equipped with No. 10 ground wire in conduit. Should be fused separately.
Maximum Amp Usage
46.7 Amps - 240 VAC; 40.5 Amps - 208 VAC
Approx. Shipping Weight
384 Lbs. (174.2 kg)
Technical Details
Voltage
240/208 Volts
Amps
50
Star-K Certified
Yes
ADA Compliant
No
Undercounter Installable
No
Dimensions
Overall Width
29 3/4"
Oven Interior Depth
18 1/2"
Cutout Width - Standard
28 1/2"
Cutout Depth - Standard
24"
Cutout Height - Standard
50 5/8"
Cutout Width - Flush
29 5/8"
Cutout Depth - Flush
25 1/4"
Overall Depth
25 3/16"
Overall Height
51 3/8"
Oven Interior Width
25"
Oven Interior Depth - Upper
18" (45.7 cm)
Oven Interior Depth - Lower
19" (48.3 cm)
Oven Interior Height
16"
Cutout Height - Flush
51 1/2"
Specifications
Maximum Amp Usage - 240 VAC
46.7 Amps
Maximum Amp Usage - 208 VAC
40.5 Amps
Approx. Shipping Weight
374.0 Lbs.
Electrical Requirements
4-Wire Ground, 240 VAC, 50 Amp Electrical Connection. Unit Is Equipped with No. 10 Ground Wire In Conduit. Should Be Fused Separately
Capacity
Oven Volume - AHAM (Per Oven)
3.8 Cu. Ft.
Oven Volume (Per Oven)
4.3 Cu. Ft.
Appearance
Color
Stainless Steel
Fuel Type
Electric
Style
Double
Microwave
No
Speed Oven
No
Steam Oven
No
Stainless Steel Handle
Yes
Viewing Window
Yes
Drawer
None
Clock
Digital
Sepcifications
Delay Timed Cooking Feature
Yes
Halogen Oven Lights
2
Heavy Duty Racks
3
Rack Positions
6
Digital Clock
Yes
100 Minute Timer
Yes
Self-Clean Oven
Yes
Meat Probe
No
Tone and Digital Display
Yes
Overall Capacity - Upper
4.3 Cu. Ft.
Overall Capacity - Lower
4.5 Cu. Ft.
10-Pass Broiler
Yes with Heat Reflector
Two Speed Convection System
Yes
Concealed 6-Pass Bake Element
Yes
AHAM Standard Capacity - Upper
4.1 Cu. Ft.
AHAM Standard Capacity - Lower
4.1 Cu. Ft.
General
Series
Designer
Manufacturer
Viking
Dimensions
Exterior Height
51 3/8"
Exterior Depth
25 3/16"
Exterior Width
30"
Cutout Width
28 1/2"
Cutout Depth
24"
Cutout Height
50 5/8"
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