Accessories
2 Item(s)
About the Viking DSCE1304B
- 30" Freestanding Electric Range with 4 QuickCook Surface Elements
- 4.7 cu. ft. Vari-Speed Dual Flow Convection Oven
- Rapid Ready Preheat System and Concealed Bake Element: Custom Colors
Brand:
Series:
Designer
Style:
Freestanding
Width:
29 7/8"
Height:
35 7/8"
Depth:
28 1/4"
Capacity:
4.7 cu. ft.
Burners:
4
Convection:
Yes
Self Clean:
Yes
Griddle:
No
Grill:
No
Fuel Type:
Electric
Volts:
240/208 Volts
Amps:
60
When people think of Viking, the bold, commercial look of the Professional Series range is the image that most likely pops into their heads. Ultra-premium features like high-performance burners, convection baking, and infrared broiling easily handle everything from crème brûlée to rack of lamb. The legendary Viking range is available in gas and electric models, as well as an array of sizes and finishes to fit any kitchen.
And for those who want professional performance without the professional look, there is the Designer Series. Clean lines and contours meld gracefully into cabinets with style, offering a striking new look for Viking. Fully equipped with outstanding features and power, this complete line of built-in products doesn't sacrifice any of the world-renowned Viking performance for fashion's sake. Haute couture meets haute cuisine.
Viking doesn't see the kitchen as a collection of products, but a complete cooking environment. Cooking isn't a chore - it's an art form. Everything must work together in form and function. Both the Professional and Designer lines deliver the ultimate in performance with a cohesive look for the kitchen. Each line offers a full range of products, so you don't have to resort to mixing and matching brands and styles. Viking offers the truly consistent ultra-premium kitchen. The complete Viking kitchen is complete perfection.
The new DSCE freestanding electric range offers Viking performance and style in an all-electric package. The QuickCook surface elements, which reach full power in nearly three seconds, allow you to get cooking faster and more efficiently. And with the exclusive patent pending Vari-Speed Dual Flow convection system (with the largest convection fan in the industry) you'll be sure to always achieve maximum airflow and excellent cooking results.
MFG SKU DSCE130-4B
Key Features
**SPECIAL ORDER** Allow 8 weeks for delivery.
Commercial Type Cooking Power
- QuickCook surface elements utilize ribbon technology - elements reach full power in about three seconds.
- Wide range of surface elements and wattages.
- Left front - 7" 1,800 watt element.
- Left rear - 7" 1,800 watt element.
- 800 watt "bridge" element between right front and right rear elements; excellent for use in conjunction with both right elements for griddling with optional accessory.
- Right front - 6-1/2" 1,500 watt element.
- Right rear - dual element - 9" 2,500 watt element/6" 1,000 watt element.
- High infrared transmission for fast surface cooking, regardless of type of cookware used.
- Exclusive - largest oven cavity in the industry.
- 4.7 cu. ft. overall.
- 4.1 cu. ft measured to AHAM standards.
- Exclusive patented Vari-Speed Dual Flow convection system has the largest convection fan in the industry.
- The 8-1/2" fan works bi-directionally for maximum airflow and excellent cooking results.
- Concealed 10 pass dual bake element provides precise temperature control.
- Rapid Ready Preheat provides one of the fastest preheat times so your oven is ready to being cooking when you are.
- Oven has six porcelain coated rack supports and comes standard with two standard oven racks and one TruGlide full extension oven rack.
- Strategically located oven light provides maximum visibility.
- Heavy-duty broiler pan and tray provide more roasting and broiling options.
- High performance cooking modes include:
- Bake, Convection Bake, TruConvec convection cooking, Convection roast, Hi, Med and Low Broil, and Convection Broil.
Easy Operation and Cleanup
- Stainless steel landing ledge with solid, welded, seamless finish.
- Strong, wear-resistant glass ceramic surface for excellent cleanability.
- Concealed 10-pass dual bake element makes for easy clean up of the oven cavity.
- Self-clean oven setting with indicator light.
Included Accessories
- Stainless Steel Island Trim - DS30TII
Installation Accessories
- 6" Height Backguard - DS30BG6
- 10" Height Backguard - DS30BG10
- High Shelf - DS30HS24
- Countertop Side Trim - P24CST
- Countertop Rear Trim - P30CRT
- Curb Base Front - P30CBF4
Optional Accessories
- Portable Griddle - DECPGD
- TruGlide Full Extension Rack - TESO301
- Viking Hearth Stone - OHS18
- Broiler Pan and Tray - BPT
- Broiler Pan Rack - BPR
Exclusive Finishes
- Available in Stainless Steel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe (TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM), Lemonade (LE),
- Sage (SA), Mint Julep (MJ), Sea Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM), Racing Red (RR), Apple Red (AR), Burgundy (BU), Plum (PL), Chocolate (CH), Cobalt Blue (CB)
- White finish includes glass ceramic top, door front, lower front panels, and knobs.
Warranty Highlights
- One-year full covers complete unit.
- Lifetime limited - stainless steel exterior.
- Ten-year limited - porcelain oven.
- Five-year limited - surface burners/heating elements.
- Ninety-day limited - cosmetic parts such as glass, painted items and decorative items.
- Available at Designer Appliances.
- www.designerappliances.com
MFG SKU DSCE130-4B
Key Features
Viking Signature Warranty
3 year full warranty
Specifications
Oven Features
Temperature Probe
No
Broiler Element Location
Top
Sabbath Mode
No
Proofing
No
Delay Bake
No
Self-Cleaning
Yes
Convection
Yes
Timer
No
Digital Temperature Display
No
Oven Control Type
Knobs
Primary Oven Capacity
4.7 cu. ft.
Interior Oven Light
Yes
Racks
3
Removable Door
Yes
Cooktop Features
Griddle
No
Grill
No
Induction
No
Hot Surface Indicator Light
Yes
Modules Required
No
Downdraft Ventilation
No
Cooktop Control Type
Knobs
Burners / Elements
4
Oven Interior Dimensions
Oven Volume (AHAM)
4.1 Cu. Ft.
Oven Volume (Overall)
4.7 Cu. Ft.
Oven Interior Height
16 1/2"
Oven Interior Depth (AHAM)
16 13/16"
Oven Interior Depth (Overall)
19 1/2"
Oven Interior Width
25 5/16"
Overall Dimensions
Additions to Base Height to Top of High-Shelf
Add 18 3/16"
Additions to Base Height to Top of Backguard
Add 6"
Additions to Base Height to Top of Island Trim
Add 0"
Additions to Base Height to Top of Island Tri
Add 0"
Overall Depth to End of Side Panel
25"
Overall Width
29 7/8"
Overall Depth to Front of Door
25 3/4"
Overall Depth to End of Landing Edge
26 1/2"
Overall Depth to End of Door Handle
28 1/4"
Overall Height to Top of Glass Frame
35 7/8" to 37"
Legs Adjust
1 1/8"
Technical Details
Voltage
240/208 Volts
Amps
60
ADA Compliant
No
Star-K Certified
No
Appearance
Fuel Type
Electric
Style
Freestanding
Color
Custom Colors
Clock
No
Drawer
None
Viewing Window
Yes
Stainless Steel Handle
Yes
Cooktop
Smoothtop
General
Series
Designer
Manufacturer
Viking
Surface Element Rating
Left Front
1,800 Watts
Bridge
N/A
Left Rear
1,800 Watts
Right Front
1,500 Watts
Right Rear
2,500/1,000 Watts
Others
Electrical Requirements
240-208 VAC
Power Cord
Not Included
Maximum Amp Usage
240V - 59.0 Amps; 208V - 51.3 Amps
Approximate Shipping Weight
426 Lbs.
Burner Output
Set 3 Output
1500
Set 3 QTY
1
Set 2 Output
1800
Set 2 QTY
2
Set 1 Output
2500/1000
Set 1 QTY
1
Dimensions
Interior Height
16 1/2"
Interior Depth
19 1/2"
Interior Width
25 5/16"
Height
35 7/8"
Depth
28 1/4"
Width
29 7/8"
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