About the Viking DSOE305T
- 30" Single Electric Wall Oven with 4.3 cu. ft. TruConvec Convection Oven
- Self Clean
- 10-Pass Broiler
- Meat Probe and Digital Touch Controls: Custom Colors
Brand:
Oven Style:
Single
Capacity:
4.3 cu. ft.
Convection:
Yes
Self Clean:
Yes
Color:
Custom Colors
Width:
30"
Height:
29 3/8"
Cutout Width:
28 1/2"
Cutout Height:
28 1/4"
Fuel Type:
Electric
Volts:
240/208 Volts
Amps:
50
A New Premium Line For A New Market
Viking Range Corporation has become an icon. As the creator of professional performance for the home, their brand identity is tied to the ultra-premium market. When consumers imagine their dream kitchen, they undoubtley picture the bold, heavy-duty Professional appliances. That is brand identity. And that is brand strength.
But Viking also wants to tap into the much larger premium market. So how does Viking enter that arena without taking the entire Viking brand down-market?
The new Viking Designer Series creates the opportunity to effectively compete in the premium market, with the freedom to adapt their brand identity to suit the premium consumer: slightly younger, slightly less affluent but still appreciates the aura and performance of Viking. Available at Designer Appliances.
Viking Designer offers Viking performance with subtle, contemporary styling and standard sizes. More importantly, it presents lower price points without diluting the premier image of the Viking brand. The new Viking Designer Series makes sense in today's economy.
The Designer Series built-in electric 30" wide single oven combines professional cooking power with unique design and styling. A digital clock/timer provides time-of-day and numerous timed cooking functions. The self-cleaning electric ovens offer multiple conventional and convection settings (upper oven only on double ovens) including TruConvec cooking.
Key Features
**SPECIAL ORDER** Allow 8 weeks for delivery.
Commercial Type Cooking Power
- A digital touch control panel.
- Offers features like Autoroast, Proof, and personalized recipe functions - then disappears when not in use.
- Oven can be installed flush to cabinet with accessory flush mount installation kit.
- Large oven cavity makes room for all your cooking needs.
- Two speed convection system circulates air throughout the entire oven cavity.
- Concealed 6-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures.
- Each oven has five porcelain-coated rack positions and comes standard with three oven racks.
- One TruGlide rack included in each oven.
- Strategically located halogen light makes it easy to see inside.
- 10-pass broiler with heat reflector directs heat directly into the food for quicker results.
- High performance cooking modes.
- Includes TruConvec convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil.
- Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature.
- Meat probe ensures perfect baking/roasting of fine meats.
- Heavy-duty broiler pan and tray provide better broiling performance.
- Self-clean feature.
- Star-K certified.
Easy Operation and Cleanup
- Self-clean oven setting with indicator light.
- Ergonomically designed handle for superior feel.
- High-density insulation contains heat within the oven cavity for maximum energy savings and performance, even during high-temperature self-cleaning.
Exclusive Finishes
- Available in Stainless Steel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe (TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM),
- Lemonade (LE), Sage (SA), Mint Julep (MJ), Sea Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM), Racing Red (RR), Apple Red (AR), Burgundy (BU), Plum (PL), Chocolate (CH), Cobalt Blue (CB).
Installation Accessories
- Flush mount installation kit for single oven - D30FTS.
Optional Accessories
- TruGlide Rack - TDEO30.
- Hearth Stone - OHS18.
- Broiler Pan and Tray - BPT.
- Broiler Pan Rack - BPR.
Warranty Highlights
- One-year full - complete unit.
- Lifetime limited - stainless steel exterior.
- Ten-year limited - porcelain oven.
- Five-year limited - heating elements.
- Ninety-day limited - cosmetic parts such as glass, painted items, and decorative items.
- Warranty valid on Viking products shipped within the United States and Canada.
- Available at Designer Appliances.
- www.designerappliances.com
Specifications
Technical Details
Voltage
240/208 Volts
Undercounter Installable
No
Star-K Certified
Yes
Amps
50
ADA Compliant
No
Dimensions
Overall Width
29 3/4"
Overall Height
29 3/8"
Overall Depth
25 3/16"
Oven Interior Width
25"
Oven Interior Height
16"
Oven Interior Depth
18 1/2"
Cutout Width - Standard
28 1/2"
Cutout Width - Flush Mount
29 5/8"
Cutout Height - Standard
28 1/4"
Cutout Height - Flush Mount
29 1/2"
Cutout Depth - Standard
24"
Cutout Depth - Flush Mount
25 1/4"
Sepcifications
Two Speed Convection System
Yes
Star-K Certified
Yes
Self-Clean Oven
Yes
Rack Positions
5
Overall Capacity
4.3 Cu. Ft.
Meat Probe
Yes
Heavy Duty Racks
3
Halogen Oven Lights
Yes
Digital Touch Control Panel
Yes
Delay Timed Cooking Feature
Yes
Concealed 6-Pass Bake Element
Yes
AHAM Standard Capacity
3.8 Cu. Ft.
10-Pass Broiler
Yes with Heat Reflector
Others
Approx. Shipping Weight
258 Lbs.
Electrical Requirements
4-wire ground, 240 VAC, 30 amp electrical connection. Unit is equipped with No. 10 ground wire in conduit. Should be fused separately.
Maximum Amp Usage
23.3 Amps - 240 VAC; 20.2 Amps - 208 VAC
Appearance
Viewing Window
Yes
Style
Single
Steam Oven
No
Stainless Steel Handle
Yes
Speed Oven
No
Drawer
None
Color
Custom Colors
Clock
Digital
Microwave
No
Fuel Type
Electric
Oven Features
Timer
Yes
Temperature Probe
Yes
Digital Temperature Display
Yes
Delay Bake
Yes
Convection
Yes
Control Type
Touch Sensor
Capacity
4.3 cu. ft.
Broiler Element Location
Top
Self-Cleaning
Yes
Sabbath Mode
Yes
Removable Door
Yes
Proofing
Yes
Oven Racks
3
Interior Oven Light
Yes
Oven Functions
TruConvec Convection Cooking
Yes
Three-Level Conventional Broil
Yes
Conventional Bake
Yes
Convection Roast
Yes
Convection Broil
Yes
Convection Bake
Yes
Dimensions
Cutout Width
28 1/2"
Cutout Height
28 1/4"
Cutout Depth
24"
Exterior Depth
25 3/16"
Exterior Height
29 3/8"
Exterior Width
30"
General
Series
Designer
Manufacturer
Viking
More from Viking
Need Assistance?
Learning Center
Need a few things cleared up? Check out our Learning Center section.
Appliance Reviews