Accessories
1 Item(s)
About the Viking VESO5302
- 30" Single Electric Wall Oven with 4.7 cu. ft. Vari-Speed Dual Flow Convection Oven
- Self-Clean
- Digital/Analog Clock
- Meat Probe and Multiple Design Options: Custom Colors
Brand:
Oven Style:
Single
Capacity:
4.7 cu. ft.
Convection:
Yes
Self Clean:
Yes
Width:
30"
Height:
29 1/2"
Cutout Width:
28 1/2"
Cutout Height:
28 1/8"
Fuel Type:
Electric
Volts:
240/208 Volts
Amps:
30
When people think of Viking, the bold, commercial look of the Professional Series range is the image that most likely pops into their heads. Ultra-premium features like high-performance burners, convection baking, and infrared broiling easily handle everything from crème brûlée to rack of lamb. The legendary Viking range is available in gas and electric models, as well as an array of sizes and finishes to fit any kitchen.
And for those who want professional performance without the professional look, there is the Designer Series. Clean lines and contours meld gracefully into cabinets with style, offering a striking new look for Viking. Fully equipped with outstanding features and power, this complete line of built-in products doesn't sacrifice any of the world-renowned Viking performance for fashion's sake. Haute couture meets haute cuisine.
Viking doesn't see the kitchen as a collection of products, but a complete cooking environment. Cooking isn't a chore - it's an art form. Everything must work together in form and function. Both the Professional and Designer lines deliver the ultimate in performance with a cohesive look for the kitchen. Each line offers a full range of products, so you don't have to resort to mixing and matching brands and styles. Viking offers the truly consistent ultra-premium kitchen. The complete Viking kitchen is complete perfection.
With the same superior features as the Select Ovens, the Premiere models also offer additional features such as a large glass enclosed infrared broiler, meat probe, TruGlide full extension racks, and the exclusive multifunctional digital/analog TimePiece clock.
Key Features
**SPECIAL ORDER** Allow 8 weeks for delivery.
Commercial-Type Cooking Power
- Largest oven cavity in the industry makes room for all your cooking needs.
- Patented Vari-Speed Dual Flow convection system has the largest fan in the industry.
- The 8-1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results.
- Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures.
- Rapid Ready Preheat provides one of the fastest preheat times so your oven is ready to begin cooking when you are.
- New! Each oven has six porcelain-coated rack positions and comes standard with three oven racks including a TruGlide full extension oven rack.
- Three halogen lights offer better visibility.
- Extra large Gourmet-Glo glass enclosed infrared broiler provides superior broiling performance and maximum coverage.
- High performance cooking modes includes:
- TruConvec convection cooking.
- Convection roast.
- Convection bake.
- Convection broil.
- Conventional bake.
- Three-level conventional broil.
- Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature.
- Heavy-duty broiler pan and tray provides more roasting and broiling options.
- Meat probe offers perfect baking/roasting of fine meats.
- TruGlide full extension racks allow for easy access.
- One rack comes standard in each oven cavity and additional racks may be purchased as accessories.
- Self-clean feature on all ovens.
- Heavy-duty stainless steel finish knobs shipped standard.
Multiple Design Options
- New! Oven can be installed flush to the cabinet with the accessory Flush Mount Installation Kit.
- Oven can be installed in a normal application to stand proud from the face of the cabinet.
Easy Operation and Cleanup
- Self-clean oven setting with indicator light.
- Large, easy-to-read, commercial-type knobs and bezels.
- Heavy-duty oven door handle.
- High-density insulation contains heat within the oven cavity for maximum energy savings and performance, even during high-temperature self-cleaning.
Exclusive Finishes
- Available in Stainless Steel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe (TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM),
- Lemonade (LE), Sage (SA), Mint Julep (MJ), Sea Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM), Racing Red (RR), Apple Red (AR), Burgundy (BU), Plum (PL), Chocolate (CH), Cobalt Blue (CB)
- May be ordered with Brass Accent Option (BR) for nameplate door handle brackets and knob bezels.
- All brass components have a durable, protective coating for maintenance-free normal use.
Warranty Highlights
- One-year full - covers complete unit.
- Lifetime limited - stainless steel exterior.
- Ten-year limited - porcelain oven(s) and porcelain inner door panel(s).
- Five-year limited - electric heating elements.
- Ninety-day limited - cosmetic parts such as glass, painted items, and decorative items.
- Warranty valid on Viking products shipped within the United States and Canada.
- Available at Designer Appliances.
- www.designerappliances.com
VESO5302 Installation Instructions
(1 MB)
Specifications
Technical Details
Voltage
240/208 Volts
Undercounter Installable
Yes
Star-K Certified
Yes
Approved for Outdoor Use
No
Amps
30
ADA Compliant
No
Specifications
Oven Volume (AHAM Standard)
4.1 Cu. Ft.
Maximum Amp Usage
24.0 Amps - 240VAC, 20.8 Amps - 208VAC
Electrical Requirements
4-Wire Ground, 240VAC, 30 Amp
Approximate Shipping Weight
293 Lbs.
Oven Volume (Total)
4.7 Cu. Ft.
Interior Oven Dimensions
Interior Width
25 5/16"
Interior Height
16 1/2"
Interior Depth
16 13/16"
Dimensions and Weights
Standard Cutout Width
28 1/2"
Standard Cutout Height
28 1/8"
Standard Cutout Depth
24"
Overall Width
29 1/2"
Overall Height
29 1/2"
Overall Depth with Door Open
46"
Overall Depth To Control Panel
25 3/4"
Flush Mount Cutout Width
29 15/16"
Flush Mount Cutout Height
30 3/4"
Flush Mount Cutout Depth
25 3/4"
Approx. Shipping Weight
293.0 Lbs.
Cutout Dimensions
Flush Mount Cutout Depth
25 3/4"
Flush Mount Cutout Height
30 3/8"
Standard Cutout Width
28 1/2"
Standard Cutout Height
28 1/8"
Standard Cutout Depth
24"
Flush Mount Cutout Width
29 15/16"
Appearance
Viewing Window
Yes
Style
Single
Steam Oven
No
Stainless Steel Handle
Yes
Speed Oven
No
Color
Custom Colors
Clock
Digital
Drawer
None
Microwave
No
Fuel Type
Electric
Oven Features
Timer
Yes
Temperature Probe
Yes
Digital Temperature Display
No
Delay Bake
Yes
Convection
Yes
Control Type
Knobs
Capacity
4.7 cu. ft.
Broiler Element Location
Top
Self-Cleaning
Yes
Sabbath Mode
No
Removable Door
No
Proofing
No
Oven Racks
3
Interior Oven Light
Yes
Oven Interior Dimensions
Overall Width
25 5/16"
Overall Height
16 1/2"
Overall Depth
16 13/16"
Dimensions
Cutout Width
28 1/2"
Cutout Height
28 1/8"
Cutout Depth
24"
Exterior Depth
25 3/4"
Exterior Height
29 1/2"
Exterior Width
30"
Overall Dimensions
Overall Width
29 1/2"
Overall Height
29 1/2"
Overall Depth with Door Open
46"
Overall Depth to Edge of Door
25 3/4"
Capacity
Oven Volume - AHAM
4.1 Cu. Ft.
Oven Volume
4.7 Cu. Ft.
General
Series
Professional Premiere
Manufacturer
Viking
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