Viking VGIC53014BSS 5 Series 30" Freestanding Gas Range, Convection - 4 Open Burners, Stainless

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Product Highlights
  • 4 x 15,000 BTU stainless steel burners with porcelain/cast iron caps
  • VariSimmer Low Simmer setting for all burners
  • 4.0 cu. ft. Oven Capacity, 6 Rack Positions
  • ProFlow Convection, 30000 BTU U-shaped Powerful Oven Burner
  • GourmetGlo Infrared Broiler
  • Island trim shipped standard with range
  • Oven Light
  • Removable Door
Brand:
Series:
5 Series
Style:
Freestanding
Width:
30"
Height:
35 7/8"
Depth:
28 1/16"
Capacity:
4 Cu. Ft.
Burners:
4
Convection:
Yes
Self Clean:
No
Griddle:
No
Grill:
No
Fuel Type:
Gas
Volts:
120 Volts
Amps:
15
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About the Viking VGIC53014BSS
30" Freestanding Gas Range with 4 Open Burners
The exclusive features on this Viking range set it apart from the competition. The Gourmet-Glo Infrared Broiler provides intense searing heat for broiling so that the flavorful juices of your food are locked in. Whether you're cooking fish, steak or an entire gourmet meal, your food will be bursting with flavor. The exclusive VariSimmer setting applies to all burners and provides an even, gentle simmer at low temperatures. Viking's own heat distribution feature, the ProFlow Convection Air Baffle, is specifically designed to ensure a balanced air flow. Baking is simplified with ProFlow, cooking breads, cakes and pastries to perfection with precise and even heat circulation. Unreliable and inconsistent ignition is a thing of the past with Viking's SureSpark Ignition System. All burners are equipped with SureSpark, which automatically ignites or reignites if burners are extinguished. The SureSpark ignition even works on the lowest burner setting.

About Viking
Viking introduced professional cooking to the home when their first range shipped in 1987. Now that same exceptional performance extends into every corner of the kitchen - even the backyard. Refrigerators. Wine Cellars. Dishwashers. Grills. Cookware. Cutlery. Small appliances. It's enough to turn any cook into a chef. The legendary Viking range is available in gas and electric models, as well as an array of sizes and finishes to fit any kitchen.
Key Features
Gourmet-Glo Broiler
  • Infrared broiler provides intense searing heat for broiling applications.
  • Locks in all the juices of what you're cooking, from fish to a portherouse steak.
Exclusive VariSimmer Setting
  • This exclusive setting on all burners provides gentle, even simmering at precisely low cooking temperatures.
Exclusive SureSpark Ignition System
  • All burners are equipped with the SureSpark Ignition System for consistent and reliable ignition.
  • Automatic ignition/reignition so that burners will re-light if extinguished, even on the lowest setting.
ProFlow Convection Air Baffle
  • Specifically designed to ensure balanced airflow for even heat distribution.
  • Bake breads and cakes to lofty perfection with incredibly even heat circulation.
  • Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.
Convection Fan
  • Convection fan switch conveniently located on control panel.
Stainless Steel Open Burners
  • Four 15,000 BTU open burners.
  • The stainless steel open burners are stylishly made with porcelain/cast iron caps.
Six Cooking Modes
  • Natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate and convection defrost.
  • All convection functions utilize the ProFlow Convection Air Baffle.
  • Design
Easy Cleaning
  • Removable grate supports with separately removable, dishwasher-safe porcelain burner bowls.
  • Burner caps are also easily removable for quick cleaning.
Porcelainized Cooking Surface
  • The raised edges of the exclusive porcelainized cooking surface keeps spills contained.
Spacious Convection Oven
  • Oven capacity of 4.0 cubic feet.
  • Three heavy-duty racks and six rack positions.
Lighting
  • Two halogen lights for excellent visibility throughout the oven cavity.
Continuous Grates
  • Heavy-duty, cast-iron removable surface grates.
  • Continuous front-to-rear and left-to-right surface for easy movement of large pots.
  • Island trim shipped standard with range.
Specifications
Oven Features
Self-Cleaning
No
Temperature Probe
No
Timer
No
WiFi Connected
No
Sabbath Mode
No
Delay Bake
No
Digital Temperature Display
No
Double Oven
No
Convection
Yes
Broiler Element Location
Top
Broiler Pan Included
Yes
Oven Control Type
Knobs
Primary Oven Capacity
4 Cu. Ft.
Proof Mode
No
Proofing
No
Racks
3
Interior Oven Light
Yes
Removable Door
Yes
Dimensions and Weights
Overall Width
29 7/8"
Shipping Weight
410 Lbs.
Overall Height
35 7/8"
Overall Depth
24 5/16"
Depth from Rear to end of Side Panel
24 5/16"
Depth from Rear to Front of Door
25 3/4"
Depth to End of Door Handle
28-11/16"
Depth to End of Landing Ledge
28-1/16"
Height to top of Backguard
Add 8"
Height to top of High Shelf
Add 23-1/2"
Height to top of Island Trim
Add 1"
Cooking Modes
Cooking Modes
Natural Airflow Bake, Convection Bake, Infrared Broil, Convection, Infrared Broil, Convection Dehydrate and Convection Defrost.
Number of Cooking Modes
6
Technical Requirements
Cord
3-Wire Cord with Grounded 3-Prong Plug Attached to Unit
Field Convert
With Conversion Kit (purchased separately)
Gas Manifold Pressure (Liquid Propane)
10" W.C.P
Gas Manifold Pressure (Natural)
5" W.C.P.
Gas Requirement
Shipped Natural or LP/Propane
Voltage/Frequency
120VAC/60 Hz; 4 ft. (121.9 cm)
Specifications:
Series
5 Series
Burner Output
Set 1 Output
15000
Set 1 QTY
4
Burner 1 Output
15000
Oven Specifications
GourmetGlo
Yes
Number of Racks
3
ProFlow Convection Air Baffle
Yes
Rack Positions
6
Oven Interior Dimensions
Interior Width
23"
Interior Height
16 1/8"
Interior Depth
18 3/4"
Technical Details
Star-K Certified
Yes
Voltage
120 Volts
ADA Compliant
No
Amps
15
Oven BTUs
30,000
Oven Wattage
8,800
LP Conversion
Optional
Ignition Type
Electronic
Appearance
Style
Freestanding
Viewing Window
Yes
Cooktop
Open Burner
Continuous Grates
Yes
Clock
No
Color
Stainless Steel
Drawer
None
Fuel Type
Gas
GTIN
UPC
800284015277
EAN
0800284015277
Dimensions
Width
30 Inch
Depth
28 1/16 Inch
Depth to Handle
28 11/16 Inch
Interior Width
23 Inch
Height
35 7/8 Inch
Interior Depth
18 3/4 Inch
Interior Height
16 1/8 Inch
Smart
WiFi
No
Overview
Fuel Type
Gas
Oven Capacity
4.0 Cu. Ft.
Oven Capacity-AHAM
3.7 Cu. Ft.
Star-K Certified
Yes
Range Specifications
Burner Bowls
Removable Porcelain
Burner Type
Open
Ignition System
SureSpark
Number of Burners
4
Surface Burner Ratings
4 x 15,000 BTU
Cooktop Features
Cooktop Control Type
Knobs
Downdraft Ventilation
No
Burners / Elements
4
French Top
No
Modules Required
No
Griddle
No
Grill
No
Hot Surface Indicator Light
No
Induction
No
Product Information
Brand
Viking
Model
VGIC53014BSS
Capacity
Number of Burners
4
General
Manufacturer
Viking
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