30 Inch Freestanding Electric Induction Range with 4 BurnersThis 30 Inch Freestanding Electric Induction Range by Viking features commercial-type cooking power. The MagneQuick™ Induction Elements convert electricity into a magnetic field, which reacts with iron in your cookware and instantly transforms the pan into the heat source. Exclusive, patented vari-speed dual flow™ convection system has the largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and excellent cooking results. VikingViking introduced professional cooking to the home when their first range shipped in 1987. Now that same exceptional performance extends into every corner of the kitchen - even the backyard. Refrigerators. Wine Cellars. Dishwashers. Grills. Cookware. Cutlery. Small appliances. It's enough to turn any cook into a chef. The legendary Viking range is available in gas and electric models, as well as an array of sizes and finishes to fit any kitchen.
Key Features
4.7 cu. Ft. Capacity
one of the largest oven cavity in the industry. 4.7 cu. ft. overall; 4.1 cu. ft. measured to AHAM standards.
MagneQuick Induction Elements
Converts electricity into a magnetic field, which reacts with iron in your cookware and instantly transforms the pan into the heat source.
Vari-Speed Dual Flow Convection
The 8 1/2" fan works bi-directionally for maximum airflow and excellent cooking results.
Rapid Ready Preheat
Provides one of the fastest preheat times - so your oven is ready to begin cooking when you are.
BlackChrome Knobs
NEW BlackChrome™ Metal Knobs ship standard.
SoftLit LED Lights
Accents the control panel and illuminate knob.
Self-Clean
Easy cleanup with self-cleaning, porcelain oven
GentleClose
Allows the door to slowly close
Other Features
4 Burners
Larger Window Opening
Concealed 10-pass Dual Bake Element
Large 10 Pass Broiler with Heat Reflector
Six Porcelain Coated Rack
Two TruGlide™ Full Extension Oven Racks
Glass Ceramic Surface
Our Expert Video Review
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