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Frequently Bought Together
1 Item(s)
About the Viking VGIC53024BAN
- Viking VGIC53024BAN 30 Inch Gas Range with 4 Open Burners
- 15,000 BTUs
- VariSimmer
- SureSpark Ignition
- GourmetGlo™ Infrared Broiler
- ProFlow Convection Air Baffle
- Six Functions
- Six Rack Positions
- Halogen Lights: Antique Bronze
- NG
Brand:
Series:
5
Style:
Freestanding
Width:
30"
Height:
37"
Depth:
25 3/4"
Capacity:
4 Cu. Ft.
Convection:
Yes
Self Clean:
No
Griddle:
No
Grill:
No
Fuel Type:
Gas
Volts:
120 Volts
One of the original open burner ranges provides professional styling and a restaurant caliber burner for exceptional performance. A turn of the knobs delivers 15,000 BTUs of power down to the delicate VariSimmer setting. The large-capacity oven is equipped with a powerful 30,000 BTU u-shaped burner and ProFlow™ Convection Air Baffle to ensure perfectly even heat distribution. And six cooking functions from natural airflow baking to Gourmet-Glo infrared broiling deliver the power for any recipe. All burners are equipped with SureSpark™ Ignition System for consistent and reliable ignition.
About Viking
Viking introduced professional cooking to the home when their first range shipped in 1987. Now that same exceptional performance extends into every corner of the kitchen - even the backyard. Refrigerators. Wine Cellars. Dishwashers. Grills. Cookware. Cutlery. Small appliances. It's enough to turn any cook into a chef. The legendary Viking range is available in gas and electric models, as well as an array of sizes and finishes to fit any kitchen.
Key Features
4 Open Burners
- Stainless steel open burners with 15,000 BTUs porcelain/cast iron caps provide restaurant caliber performance.
ProFlow™ Convection Air Baffle
- All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution.
SureSpark Ignition
- surface burners light at any position on the knob and re-light if extinguished, even on lowest setting.
GourmetGlo™ Infrared Broiler
- Gourmet-Glo™ Infrared Broiler provides intense searing heat for broiling applications.
Six Functions
- Natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost.
Halogen Lights
- For excellent visibility throughout the oven cavity.
Other Features
- VariSimmer
- Six Rack Positions
- Porcelain/Cast Iron Grates and Caps
- BlackChrome™ Knobs
- Easy Cleanup
- Exclusive Color Finishes Available in Stainless Steel, Black, White, Apple Red, Burgundy, Cobalt Blue, and Graphite Gray
Specifications
GTIN
EAN
0800284057192
UPC
800284057192
Technical Details
ADA Compliant
No
LP Conversion
Yes - Purchase Kit
Oven BTUs
3,000
Voltage
120 Volts
Product Information
Brand
Viking
Model
VGIC53024BAN
Warranty Terms
2 years ? Viking Appliances are backed by a full two year warranty. For additional details, visit https://www.vikingrange.com/consumer/category/support
Oven Features
Broiler Element Location
Top
Broiler Pan Included
Yes
Convection
Yes
Delay Bake
No
Digital Temperature Display
No
Fast Preheat
No
Glide Rack(s)
Yes
Interior Oven Light
Yes
Proof Mode
No
Racks
3
Removable Door
Yes
Self-Cleaning
No
Temperature Probe
No
Timer
No
Burner
Burner 1 Output
15,000 BTU
Burner 2 Output
15,000 BTU
Burner 3 Output
15,000 BTU
Burner 4 Output
15,000 BTU
Simmer Burner
Yes
Appearance
Clock
No
Color
Antique Bronze
Cooktop
Open Burner
Cooktop Control Type
Knobs
Double Oven
No
Drawer
None
Fingerprint Resistant
No
Fuel Subtype
Natural Gas
Fuel Type
Gas
Oven Control Type
Knobs
Style
Freestanding
Viewing Window
Yes
Gas Cooktop Features
Continuous Grates
Yes
Cooktop Accessory
No Accessory
Dishwasher Safe Grates
No
French Top
No
Griddle
No
Grill
No
Dimensions
Depth
25 3/4 Inch
Exterior Width
30 Inch
Height
37 Inch
Interior Depth
18 3/4 Inch
Interior Height
16 1/8 Inch
Interior Width
23 Inch
Width
30 Inch
Capacity
Number of Burners
4
Primary Oven Capacity
4 Cu. Ft.
Shabbos Compliance
Sabbath Mode
No
General
Series
5
Manufacturer
Viking
Dimensions and Weights
Approximate Shipping Weight
410 lbs.
Base Height To Top of Backguard
Add 8"
Base Height To Top of High Shelf
Add 23-1/2"
Base Height To Top of Island Trim
Add 1"
NOTE
*Add 1" to overall depth for ranges with backguards installed against a combustible wall.
Oven Capacity
4.0 cu. ft.
Oven(s) Interior Depth
18-3/4"
Oven(s) Interior Height
16-1/8"
Oven(s) Interior Width
23"
Overall Depth From Rear* To End of Door Handle
28-11/16"
Overall Depth From Rear* To End of Landing Ledge
28-1/16"
Overall Depth From Rear* To End of Side Panel
24-5/16"
Overall Depth From Rear* To Front of Door
25-3/4"
Overall Height (To Top of Side Trim)
35-7/8" Min; 37" Max
Overall Width
29-7/8"
Warranty
Complete Product Warranty
2 Year Full
Cosmetic Parts Warranty (glass, painted items and decorative i
90 Days Full
Gas Burners Warranty
5 Year Limited
Overview
Broil Burner Rating Natural/LP
18,000 BTU/16,000 BTU
Burner Bowls
Removable Porcelain
Burner Caps
Porcelain/Cast Iron
Continuous Grates
Yes
Cooking Modes
Natural Airflow Bake, Convection Bake, Infrared Broil, Convection, Infrared Broil, Convection Dehydrate and Convection Defrost.
Fuel Type
Gas
GourmetGlo
Yes
Grates Material
Porcelain/Cast Iron
Ignition System
SureSpark
Number of Burners
4
Number of Cooking Modes
6
Number of Rack Positions
6
Number of Racks
3
Oven Burner Rating Natural/LP
30,000 BTU Nat./LP
Oven Lights
Halogen
ProFlow Convection Air Baffle
Yes
Removable Surface Grates
Yes
Size
30"
Surface Burner Rating Natural/LP
4 x 15,000 BTU)/12,500 BTU
Type Of Burner
Open Burners
VariSimmer
Yes
Electrical Requirements
Cord
4 ft., 3-Wire Cord with Grounded 3-Prong Plug Attached to Unit
Frequency
60 Hertz
Gas Manifold Pressure (Liquid Propane)
10.0" W.C.P.
Gas Manifold Pressure (Natural)
5.0" W.C.P.
Gas Requirements
Shipped Natural or LP/Propane Field Convert with Conversion Kit (Purchased Separately)
Volts
120 Volts
Smart
WiFi
No
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